Sodium bicarbonate (baking soda, E500ii) is a versatile leavening agent, pH buffer and antacid used across food, pharmaceutical, agricultural and industrial applications.
Inquire About This ProductSodium Bicarbonate (Baking Soda, NaHCO₃) is a mild alkaline salt used extensively as a leavening agent in food, an antacid in pharmaceuticals and a buffering and neutralising agent in industrial processes. It decomposes on heating to release CO₂, which provides leavening action in baked goods.
Our food grade sodium bicarbonate meets FCC and BP specifications and is suitable for direct food contact. It is also used in animal feed as a rumen buffer, in water treatment for pH adjustment and in personal care and cleaning formulations.
| Chemical Name | Sodium Bicarbonate |
| CAS Number | 144-55-8 |
| Molecular Formula | NaHCO₃ |
| Purity | 99% min |
| Appearance | White Crystalline Powder |
| NaHCO₃ Content | 99.0% min |
| NaCl (Sodium Chloride) | ≤ 0.04% |
| Moisture | ≤ 0.2% |
| pH (0.1M solution) | 8.2 – 8.8 |
| UN Number | Not regulated |
| Hazard Class | Not classified as dangerous goods |
Available in moisture-resistant packaging. Custom options on request.
| 25 kg Bag | PP food-grade bag |
| 1000 kg Bag | FIBC / big bag |
| Storage | Cool, dry, well-ventilated area away from incompatible materials |
Contact our team for pricing, availability and technical data sheets.
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